Come celebrate strawberries! We are going sweet and savory this year with pan seared Pork Tenderloin served with Strawberry Salsa, Strawberry-Hazelnut –Goat Cheese Salad, Strawberry Napoleans and Strawberry Trifle. I can’t wait to have local strawberries in the market and eat strawberries EVERY day and every way!
COOKING DEMO FEE
$55.00 per person or $99.00 for two people so bring a friend!
11am-1pm
Wednesday, May 15th
At Taste & Technique Cooking Studio
Fair Haven
SIGN UP TODAY!
IN STORE- BY PHONE
TEL: 732.741.9563
Limited Space
