Fracking, the Foodopoly, and our Future

Please join us for: Fracking, the Foodopoly, and our Future

Thursday, April 4 at 7 PM

(Reception with light hors d’oeuvres begins at 6 PM)

Two River Theater • 21 Bridge Avenue • Red Bank, NJ 07701

Join Food & Water Watch for a panel discussion featuring experts on energy policy and our food system to understand how the rush for natural gas development and the deterioration of our food system are intricately linked together.

PANELISTS

Wenonah Hauter • Executive Director, Food & Water Watch and Foodopoly author Dean Nelson • Dean’s Natural Food Market
J. Stephen Cleghorn, PhD • Paradise Gardens and Farm, LLC
Cindy Zipf • Executive Director of Clean Ocean Action

Free and open to the public!
Register at http://bit.ly/foodopolyredbank. For more information, contact Emily Reuman at 978.844.2164 or e-mail ereuman@fwwatch.org.

Thanks to our Host Committee:

Rosemary Parish, Robert Scardapane, WATERSPIRIT, and Tina Weishaus.

To purchase your copy of Foodopoly in advance through River Road Books and pick it up at the Theater, visit www.riverroadbooks.net/special_order.html. You’ll also have a chance to buy a signed copy of Foodopoly at the event (while supplies last).