Neighbor News
Celebrate Valentine's at Avenue
Romantic beachfront French dining, featuring a lounge, raw bar & extensive wine list
Avenue is offering a prix fixe menu for Sunday, February 14th from 4pm – 10 pm. Brunch will be available from 11 am – 3 pm from the regular menu.
Reservations are required. For more information, or to make reservations, please call 732-759-2900.
Valentine’s Menu
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45.00 per person
Amuse Bouche
Find out what's happening in Long Branch-Eatontownfor free with the latest updates from Patch.
Sunchoke Brioche Watercress, Mustard Caviar, Lemon Oil
Appetizers
Celery Root Velouté
Caramelized Apples, Fennel Confit, Canterburry Caviar, Burnt Bread
Escargot
Slow Poached, Garlic Herb Compound Butter
Tri Colored Baby Beet Salad
Yogurt Drops, Arugula, Beet Greens and Powder
Octopus Terrine
Alfonso Olives, Meyer Lemon, Basil, Chili
Seared Hudson Valley Foie Gras
Concord Jelly, Almond Crumble, Strawberries +$8
Entrees
Black Pearl Salmon
Braised Holland Leeks, Smoked Peewee Potatoes, Pickled Corn, Beurre Rouge
Berks County Chicken
Duxelle Roulade, Endive, Dates, Pomme Purée, Citrus Polet de Jus
Open Prairie Filet Mignon
Swiss Chard, Smashed Cast Iron Potatoes, Pioppini Mushrooms, Bone Marrow +$10
Black Sea Bass
Artichoke Barigoule, Basil, Guanciale +$2
Risotto
Burgundy Wine Vialone Nano, Carrot Espuma, Broccoli Leaf
Dessert
Lover’s Sampler
Chocolate Silk Tart, Toasted Coconut Layer Cake, Passion Fruit Ice Cream Cone
Chef de Cuisine: Josh Sauer Pastry Chef: Stuart Marx
23 Ocean Ave.
