The 2013 CNBA Pig Roast was held on Monday, September 16, 2013 at Bucks Mill Community Center in Colts Neck. There were over 110 people in attendance for a great night of food and fun for the community and its business owners. The pig was roasted onsite by Ray Misiuro, and chicken and salads were prepared by Janice Rizzo, desserts and coffee was provided by Perkins in Colts Neck. Mulberry Market, Creative Environments and Slope Brook Farm also provided decorations for the event.
Event committee chair Mike Tormey said, “This is our fourth annual event, it is always a great time to get people together, to socialize and just to enjoy themselves.” He also added a big thank you to his committee for all their hard work in preparing, working and cleaning up the event.
