Cooking with Kids

Kids cooking at an early age has many short-term as well as long-term benefits. They are more likely to eat what they make and become more adventurous about trying new foods.

At age 8, my sons , identical twins , embraced cooking and assisted me in the kitchen when I owned a catering business . Today they are fabulous cooks and their wives are eternally grateful.

If children learn this skill early, they will not only be more independent, i.e., cooking for themselves in college, but also one day make an awesome spouse .

For information and class schedules - Call or text (786) 316-2638

Email: TheItalianDiva77@Gmail.com

*After school classes - limited to just 5 students - Must be Pre-paid to guarantee a spot