Easter 2018: How To Cook A Hard-Boiled Egg

The typical Easter holiday is full of family gatherings which often include bunnies, baskets and of course, eggs and egg dyeing. Patch checked with an expert for a few easy tips to help you make perfect hard-boiled eggs.

Chef Michele Wieser shared her preferred hard boiling technique:

• Put eggs in pot and cover with water.
• Add a tablespoon of baking soda to water.
• Put stove on high until water starts to boil and then start your timer for 13 minutes.
• Remove eggs from pot and immediately place in ice water bath until cool enough to peel.

Voila! Egg-ceptional hard boiled eggs!

Need a visual aid? Check out the below video from Food Wishes.

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