Lateeva’s Café that has been opened just 3 months ago launches Moroccan Dinners. The first Moroccan Dinner will be held November the 15th, 2013. The menu will include traditional Moroccan Specialties like Sharmoula (Mediterranean dip and sauce), Bissara (green split pea dip), Zahlouk (Moroccan eggplant dish), original entrees (lamb, fish, vegetarian) and desserts.