Restaurants & Bars
Princeton Restaurant Week Is Back With Over 110 Participating Eateries
From casual favorites to fine dining, Princeton Restaurant Week runs March 1–7.
PRINCETON, NJ - More than 110 restaurants across Princeton will be part of Experience Princeton Restaurant Week from March 1–7.
They will offer prix fixe lunch menus for $25 and dinner menus for $45, along with a variety of special deals at participating eateries.
The week features participating restaurants offering set-price menus spanning a wide range of cuisines and dining styles, from French bistros and Mediterranean tavernas to wood-fired pizza, Japanese sushi, craft burgers and Palestinian street food.
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Participants include longtime Princeton staples such as Hoagie Haven, Conte's Pizza and Bar — which has been serving thin-crust pies since the 1950s — and the Alchemist & Barrister on Witherspoon Street.
Upscale options include Roots Ocean Prime, Mediterra Restaurant and Taverna, and Perch at Peacock Inn, while more casual diners can take advantage of deals at spots like Nomad Pizza, Jammin' Crêpes and PJ's Pancake House, which has been a Princeton breakfast institution since 1962.
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The event also highlights newer additions to the Princeton food scene, including Ayat, a Palestinian bistro on Spring Street, and Kristine's, which features classic French dishes with vegan and vegetarian options.
Several participating restaurants accept the Experience Princeton Digital Gift Card. Menus are being added to the event's website throughout the week as more restaurants confirm their offerings.
A full list of participating restaurants and menus is available at experienceprinceton.org/restaurant-week.
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