The RBR Culinary Club Presents its “Hope is Delicious” Dinner at the Soul Kitchen on Feb 12

 Chef and Red Bank Regional (RBR) culinary teacher Pete Roskowinski and his culinary art students are busy preparing for their debut as guest chefs for the JBJ Soul Community Kitchen in Red Bank on Wednesday, February 12.  In this special fundraising effort to benefit the Soul Kitchen and its mission, patrons pay just $25 for a scrumptious five-course “Hope is Delicious” gastronomic event.  There are two seatings: at 6 and 7:30 pm.  . Reservations can be obtained by emailing Chef Roskowinski at proskowinski@rbrhs.org.  Walk-ins are welcome but seating is limited. The Soul Kitchen is located at 207 Monmouth Street in Red Bank, NJ.

 The RBR Culinary Club “Hope is Delicious” Menu

 Première

Paneed Parmesan Crusted Eggplant finished with Shrimp Mamou

 Deuxieme 

Big Easy Greens with Dried Cranberries and Pecans tossed with a Sweet Apple Vinaigrette

 Troisieme

Lasagna Roulades Blanketed with an Andouille Bolognese

 Quatrieme

Cajun Roasted Pork Tenderloins plated with Poorman’s Jambalaya

 La fin parfait

Mrs. McVey’s Nearly Famous Key Lime Pie

The Soul Kitchen is a for-purpose community restaurant, where people come together to share a meal and support their community. There are no prices on the menu; patrons pay a donation for their meal. If they are unable to donate, they volunteer as payment. For more information visit their website at: http://www.jbjsoulkitchen.org.