Cocktail Recipe: A Hurricane

The Hurricane became popular at a place called Pat O'Briens bar in 1940's New Orleans.  It was named after the hurricane lamp-shaped glasses the first drinks were served in. Here are all the ingredients we use at Bourbon Street.

Ingredients:

• ·2 oz light rum
• ·2 oz dark rum
• ·2 oz passion fruit juice
• ·1 oz orange juice
• ·juice of a half a lime
• ·1 Tbsp simple syrup
• ·1 Tbsp grenadine
• ·orange slice and cherry for garnish

Preparation:

1. Squeeze juice from half a lime into shaker over ice.
2. Pour the remaining ingredients into a cocktail shaker and shake well.
3. Strain into a Hurricane glass, garnish with a Cherry & Orange Slice.

Enjoy all year ‘round here at !

Bourbon Street

40-12 Bell Boulevard

Bayside, NY  11361

718-224-2200