Community Cooking Club is an interactive program that engages the public in cooking and eating together. Its mission is to use cooking, an artful, everyday experience, to empower the lives of people in urban environments and to deliver physical and mental health to communities. Through discussion, social bonding, and working in groups, participants are brought out of isolated routines and interact in new ways to activate their minds and bodies.
Participants in Community Cooking Club explore local ingredients sourced from the green market and break into groups of 2-4 to work together to decipher different recipes, creating a menu of seasonal dishes.
