Sadie's Kitchen to Open on Monday

Sadie’s Kitchen, a new restaurant on Degraw Street that will be serving up 1930s-style comfort food, will be opening on Monday, reports the New York Times.

Macaroni and cheese will be the diner-style restaurant’s signature dish, with add-ons like bacon, crayfish and fried oysters, smoked duck, and mushrooms, according to the Times. Distinctive, though, is the addition of tomatoes to the cheese sauce and a potato-chip topping. Sadie’s will also serve biscuit sandwiches, macaroni salad, pies and beignets.

At the helm of the restaurant are Peter Sibilia and chef Damien Vizuete.

Locals got their when white paint on the windows was finally wiped clean. Many kept their fingers crossed for their success, as the space at 243 Degraw Street has had a history of housing failed businesses, such as Ultimate Burgers and Dogs, Chicory, and Cielo Café.

Sadie’s Kitchen, 243 Degraw Street, near Clinton Street; (718) 576-3338.