Neighbor News
Another Sumptuous Gourmand Dinner at St. Luke's Church.
St. Luke's Church Hosts Gourmand Dinner to Raise Money for Scholarship Fund
From: Jeffrey Sussman, Inc.
Marketing Public Relations
249 East 48 Street FOR IMMEDIATE RELEASE
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New York, NY 10017
For: East End Chefs’ Program
Find out what's happening in East Hamptonfor free with the latest updates from Patch.
Contact: Jeffrey Sussman
212-421-4475
ANOTHER SUMPTUOUS GOURMAND DINNER
AT ST. LUKE’S CHURCH
East Hampton, NY – The East End Chefs’ Program, a monthly dinner hosted by St. Luke’s Episcopal Church to support local scholarships, will offer a sumptuous gourmand dinner on September 27th at 6:30 PM in the church’s Hoie Hall.
The dinner will be prepared by Craig Atwood, the executive chef at East Hampton Point. His specially created dinner will begin with a local corn flan with farm greens and Pecorino Romano cheese. It will be followed by an entrée of roasted free-range chicken, roasted Yukon gold potatoes, and roasted local squash with lemon verbena jus. The dessert will be an assortment of delicious ice-cream sandwiches served with warm caramel sauce.
Those who would like to partake of this feast should phone Lillian Woudsma at 631- 329 - 2151 to reserve a space or spaces. The price is $30.00, payable at the door. Wine and water will be available for purchase.
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