Bites Nearby: Milos Fine Italian Restaurant & Pizzeria

Come to Milos Fine Italian Restaurant & Pizzeria with a palette that is ready to chow down on hearty, meaty and cheesy delights.

Start off with an antipasto for a group of people. The antipasto al forno (hot antipasto) includes shrimp oreganata, baked clams, stuffed mushrooms, stuffed eggplant and mozzarella sticks, while the cold antipasto features provolone, salami, roasted red peppers, cucumbers, fresh tomatoes, olives and pepperonccini.

Appease the senses with an order of garlic bread, complete with all the trimmings – virgin olive oil, seasonings, fresh garlic and even some melted mozzarella cheese if you so choose.

All of the classic favorites are available for appetizers too, such as buffalo chicken strips, mussels marinara, chicken fingers and fresh mozzarella insalate.

Heroes are a favorite for lunch or a light dinner. Meatball, sausage, eggplant and chicken cutlet parmigiana grace the menu, but so do some slightly different creations. Try a veal and pepper hero topped with mozzarella cheese for an exciting blend of flavors, or sink your teeth into the chicken club, which is a mixture of chicken cutlets with lettuce, tomato and Italian dressing.

Healthy options are denoted on the menu by a heart, so keep an eye out for them if you're watching your weight. Some of the options include penne e gamberi – penne pasta with shrimp, sun dried tomatoes and spinach in a white cream sauce – chicken caprese with sauteed pieces of chicken, sun dried tomatoes and sweet Italian sausage in a light garlic and olive oil sauce over fusilli and grilled chicken breast with Italian spices.

Take home of the specialty pizza pies or cozy up in a booth with friends. The Greek Salad Pizza is made of chopped garden salad, Greek style dressing and feta cheese on crispy pizza, and the marinara pie is Sicilian pie crust with fresh marinara sauce, fresh garlic, fresh basil, grated romano cheese and olive oil. Other options include the neopolitan, vegetable pie, buffalo chicken pie and chicken marsala pie.

Indulge in one of Milos hearty entrees. If you're really hungry, try the veal or chicken sorrentino which is meat topped with marinara sauce, eggplant and mozzarella cheese. Another choice for the ravenous diner is the veal saltimbocca – veal sauteed with spinach, sausage and proscuitto in a marsala wine sauce.

Fish lovers delight at the multitude of sea based entrees. One favorite is the mussels fra diavolo for an extra kick of flavor and spice. Shrimp francese, shrimp scampi, shrimp oreganata and filet of sole are other choices on the menu. Can't decide which dish to order? Go for the seafood oreganata special, which is scallops, mussels and shrimp with fresh garlic, lemon, white wine and Italian herbs topped with breadcrumbs.