Get ready for all the celebrations scheduled for the coming season! Now that the weather is warming up, and we prepare for the spring/summer season, gatherings of friends and family are on the upswing.
Chef Barbara Sheridan will show you how to turn any occasion, including First Communions, Confirmations, Graduations, Fourth of July, etc., into an extraordinary one. Her menu will include seasonal appetizers, entrée and dessert and be doable, allowing you to enjoy your own party while wowing your guests. Celebrate the season!
Tastings for 40: tickets distributed at door the evening of the program.
