
City Winery Hudson Valley presents Chef & Winemaker Dinner Series: A Taste of Louisiana on Sunday, September 27th at 6:00 PM.
Immerse yourself in an unforgettable evening at the beautiful, historic Hudson Valley City Winery. Join Executive Chef Matthew Stolz for a tasting menu inspired by the bold, soulful flavors of Louisiana, featuring char-grilled oyster, bayou seafood cake, and chicken & andouille gumbo. Each course is paired with select wines from Winemaker Travis Van Caster, guided by Chef Matthew himself.
Doors: 5:30 PM