Event Details
On Thursday evening, Jan. 29, indulge in a super sushi supper by Park Ave Kitchen by David Burke's sushi chef for just $40. Presented from 5 to 8 p.m. in the restaurant's Cafe, the menu represents a 25 percent discount, featuring two five-piece rolls, three pieces of sushi and three pieces of nigiri (menu details here). All of which will be complemented by a free sake tasting, with cups and bottles of sake, as well as beverages from a full bar, available for sale.