Blackwells Restaurant (141 Fairway Drive, Wading River, NY 11792 631-929-1800 blackwellsrestaurant.com) introduces a Sunday brunch to take place every week from 10:30 a.m. to 2 p.m. The regular lunch menu as well as the $19.95 prix fixe will be available also. The menu, created by Executive Chef Chris Gerdes, is as follows:
*Fresh Fruit Plate $8
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*English Basket $6
Assorted Fresh Baked Scones & Muffins
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*Fresh Bagel $3
*English Muffin $2
*Buttered Toast $2
White, Wheat or Rye
*Two Eggs, Any Style $8
Served with Toast, Bacon or Sausage & Hash Browns
*Short Stack Pancakes $10
Bacon or Sausage & Hash Browns
*Blueberry Pancakes $12
Bacon or Sausage, Hash Browns
*Blackwells Benedict $13
Poached Egg, Hollandaise Sauce, Black Forest Ham over English Muffin with Hash Browns
OMELETS all served with Hash Browns & Toast
*Par – Cheddar Cheese $8
*Birdie – Bacon, Tomato, Green Onion & Cheddar $9
*Eagle – Bacon, Tomato, Sautéed Onion, Mushrooms, Baby Spinach & Swiss Cheese $10
*Ace – Egg Whites, Baby Spinach, Roasted Turkey, Low Fat Swiss Cheese $11
