A Few Spots Left in Rockland Farm Alliance CSA

Peas, turnips, cabbage, carrots, onions, garlic, spinach, mache and more are breaking through the soil to announce the approach of the first harvest in Cropsey’s fields.

A robust season of more than 40 varieties of biodynamically grown produce begins on June 2, and RFA says if you haven’t purchased a CSA membership yet, there are a few spots left.

Reserve your share of Rockland’s harvest, and enjoy 10 pounds per week of the region’s healthiest produce, plus free monthly workshops on topics including beekeeping, raw cooking, permaculture zones, and more.

PHOTO/Rockland Farm Alliance