Ben’s of Scarsdale Will Introduce New Discount Offers in August

Awaiting hot-dog enthusiasts in August are eight cost-savings combination deals for eat-in or take-out at Ben’s of Scarsdale—all feature Hebrew National beef frankfurters as the main attraction. Each meal in this new discount program is available every day of the week and includes a free hot-dog topping, a free side and a beverage. Bottomless fountain soda is free too; domestic beer is an option at an extra $2.49 and imported beer is an alternate at an additional $3.49.

In addition, three summertime barbecue combinations will be introduced exclusively at the Ben’s of Scarsdale location on Sundays in August.

Prices for “Ben’s Top’t Dogs” begin at $12.99 for a hot-dog dish with a generously poured coating of baked beans and crispy onion straws on a brioche bun. Five of the eight combination plates offered are priced at $13.95 including one with a frankfurter topped with corned beef or pastrami and warm sauerkraut (Russian dressing is available if desired). Hearty eaters can opt for both corned beef and pastrami for only $3 extra.

Other combination dishes include a pair of beef franks on garlic bread topped with sautéed beef and a pile of peppers and onions ($15.99) and a chewy pretzel bun with two hot dogs and New York City street cart staples: sauerkraut, tangy onion sauce and sweet green relish ($15.99).

The free side-choices (customer selects one) are:

• A housemade potato pancake
• A baked round potato knish
• Or an “old-fashioned” square potato knish

A small side dish of guacamole or vegetarian chili is available for an extra $2.99.

Three sumptuous summertime barbecue combinations will be offered at the Ben’s of Scarsdale location on Sundays from noon to 8 p.m. One of these deals is priced at $22.99 and includes a hot dog with sauerkraut or relish, a piece of barbecue chicken, a quarter-pound beef burger with lettuce, tomato and raw onion ring, potato salad, a corn cobbette, bottomless fountain soda, sliced watermelon for dessert, and unlimited pickles and fresh cole slaw. The other two barbecue deals apply for a half-barbecue chicken ($23.99) and a hanger or a rib eye steak with sautéed onions ($29.99).

Ben’s of Scarsdale also has ongoing promotional offerings served from 4 p.m. to closing which include $16.95 Wednesday dinner platers for corned beef, meat loaf, chicken in the pot or a “chef’s choice” and a $19.99 turkey dinner on Thursdays.

A $5 take-home discount offer exists for Wednesday customers who spend $15 or more on an eat-in dinner and $25 or more at the deli counter.

By taking advantage of this offer, a patron could bring home a hot corned beef sandwich on rye with mustard ($11.99), a tongue (pickled on premises) sandwich on rye with Russian dressing ($12.99) and a square potato knish ($3.49) for $23.47 rather than $28.47.

Ben’s of Scarsdale is located at 718 Central Park Avenue in Scarsdale and has a large parking lot, 914-468-2367.