French Fridays at Mirabelle Restaurant

Mirabelle Restaurant at Three Village Inn hosts
“French Fridays” featuring a three-course prix fixe dinner for $39, plus tax
and gratuity. The menu changes weekly and sample menu is as follows:

SOUP

Long Island corn chowder

SALAD

Baby fennel and mushrooms à la Grecque,
oven-dried tomatoes

ENTRÉES

Salmon with sorrel sauce and potato duchesse

Pan-roasted guinea hen breast, vinegar sauce and
spinach timbale

FEATURED
SUMMER TRUFFLE FESTIVAL DISH

Rataouille-filled ravioli, basil butter, tomato
fondue and summer truffles

DESSERT

Sorbet trio

3 Artisanal cheeses and toasted pecan raisin
bread