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Community Corner

little|red Long Island Restaurant Week Menu

 

choice of: 

 Appetizers 

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Roasted Butternut Squash Soup w/ Cranberry-Walnut Relish

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Blue Cheese Caesar Salad w/ Chopped Romaine, Roasted Tomatoes, Red Onion & Anchovy-Blue Cheese Dressing

Steamed Mussels w/ White Wine, Butter, Garlic & Tomatoes  

choice of:

Entrees

Herb-Roasted Chicken w/ Baked Butternut Squash, Local Apples, Cranberries & Thyme Jus

Fish & Chips: Beer Battered White Fish  Spicy Potato Wedges & Lemon-Tarragon Aioli

Grilled Boneless Pork Chop

 Sweet Potato Purée, Sautéed Spinach

& Natural Jus

 

choice of:

Desserts

Dark Chocolate Marquise w/ Candied Hazelnuts

Bridgehampton Apple Pound Cake

Cinnamon Anglaise

Vanilla Crème Caramel

Coconut Biscotti

$24.95

 

Sample Menu

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