Business & Tech
Delicious Array of East End Restaurants Taking Part in Restaurant Week
Savor a three-course meal from a sampling of the East End's finest restaurants for $27.95 next week.

Foodies, rejoice: Long Island Restaurant Week begins on Sunday.
Participating restaurants — more than 175 across Long Island — will offer a three-course prix fixe for $27.95 every day from Oct. 30 to Nov. 6, except for Saturday when the menu may only be offered until 7 p.m.
Restaurant Week got its start on the East End in 2003 and was organized by East Hampton-based public relations firm WordHampton.
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Success on the East End prompted the creation of the Long Island-wide promotion, offering affordable meals from top chefs at some of the most expensive restaurants across the region.
Here are the participating restaurants on the East End this year:
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Riverhead
(631) 935-2434
American
New Suffolk
American
noah's
(631) 477-6720
Greenport
New American
Pace's Dockside
(631) 315-5252
Mattituck
American
Hampton Bays
American
Rumba Inspired Island Cuisine and Rum Bar
(631) 594-3544
Hampton Bays
Caribbean
The Patio Restaurant
(631) 288-0100
Westhampton Beach
American
Southampton Town
Jean-Georges at Topping Rose House
(631) 537-0870
Bridgehampton
American
Le Charlot
(631) 353-3222
Southampton
French
Page 63 Main
(631) 725-1810
East End
Sag Harbor
American
Baron's Cove
(631) 725-2100
Sag Harbor
American
(631) 283-2800
Southampton
American
Stone Creek Inn
(631) 653-6770
East End
East Quogue
French
(631) 377-3500
Southampton
Mexican
East Hampton/Montauk
East by Northeast
(631) 668-2872
Montauk
Eclectic
The 1770 House Restaurant & Inn
(631) 324-1770
East Hampton
American
The Living Room
(631) 324-5006
East Hampton
New American
Find a full list of participating restaurants here. Calling ahead for a reservation is strongly recommended due to the popularity of Restaurant Week.
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