Avoid Thanksgiving Fires: Red Cross Safety Tips For The HV

HUDSON VALLEY, NY — As Thanksgiving approaches, it’s a time to brush up on home fire safety before you prepare the holiday feast.

“Home fires are a real threat over the Thanksgiving holiday,” said Stephanie Dunn Ashley, CEO, American Red Cross Metro NY North Chapter. “In particular, cooking fires are the number one cause of home fires and year after year Thanksgiving is the peak day for these tragedies. We at the Red Cross are urging families to follow cooking safety steps to help prevent your holiday celebrations from going up in smoke.”

To help keep you and your loved ones safe this Thanksgiving, the American Red Cross offers these seven safety tips:

1. Keep an eye on what you fry. Never leave cooking food unattended. If you must leave the kitchen, even for a short period of time, turn off the stove.
2. Move items that can burn away from the stove. This includes dishtowels, bags, boxes, paper and curtains. Also keep children and pets at least three feet away.
3. Avoid wearing loose clothing or dangling sleeves while cooking.
4. When frying food, turn the burner off if you see smoke or if the grease starts to boil. Carefully remove the pan from the burner.
5. Keep a pan lid or a cookie sheet nearby. Use it to cover the pan if it catches on fire. This will put out the fire. Leave the pan covered until it is completely cooled.
6. Turn pot handles to the back of the stove, so no one bumps them or pulls them over.
7. Use a timer to remind yourself that the stove or oven is on. Check the kitchen before going to bed or leaving home to ensure all stoves, ovens and small appliances are turned off.