Celebrate Christmas in a Castle

Take in the festive old-world Christmas charm of the beautifully decorated Castle Hotel & Spa in Tarrytown. Find out why The New York Times rated Equus EXCELLENT earlier this year.

Amuse
Scallops and Truffle Mille-Feuille
Creamy Polenta, Parmesan Cheese Foam
~or~
Marinated Tuna Tart Osetra Caviar
Avocado, Pepper Confit, Chili Dressing
~or~
Crisp Winter Salad with Botargo
Chinese Cabbage, Endive, Celery, Smoked Mozzarella, Yuzu Dressing

Lobster and Squash Open Ravioli
Spicy Carrot Bisque
~or~
Winter Celeriac Velouté
Truffle, Brussels Sprouts, Green Apple

Monkfish with Chorizo
Fine Herbs Crust, Spinach, Sauce Beurre Blanc à la Tomate
~or~
Washugyu Roasted Sirloin with Braised Oxtail
Zita Pasta, Poached Apple, Bok Choy, Romanesco
~or~
New Zealand Venison Loin en Croûte
Spätzle, Red Cabbage, Mushrooms, Sauce au Cassis

Gingerbread
Smoked White Chocolate Mousse, Butterscotch Sauce, Blood Orange Ice Cream
~or~
Sticky Toffee Pudding
Eggnog Anglaise, Pine Nut Praline, Vanilla Ice Cream

Christmas Eve dinner is offered from 5:30 to 8:30pm. Christmas Day dinner is available from 12 Noon to 6:00 PM. The four-course tasting dinner is $89++ and $125++ with a wine pairing.

Reserve your table today by calling 914 631 3646 or visit the website at www.CastleHotelandSpa.com.