Discover autumn’s bounty of cozy foods including, old-world Quince, Asian Pears, Jicama, Organic Red Beets, Pearl Onions, Black Garlic, Shallots and Fingerling Potatoes at participating Giant Eagle locations.
WHEN: October 11-17, 2012
WHERE: In the produce department at participating Giant Eagle and Market District locations
WHY: Giant Eagle produce departments will feature the bounty of autumn with a week-long spotlight on unique, gourmet fall produce, including special pricing on select items. Giant Eagle team members will be on hand throughout the week to talk about the featured specialty fruits and vegetables: Quince, Jicama, Russian Banana Fingerling Potatoes, Pearl Onions, Organic Red Beets, Cipolline Onions, Boiler Onions, Black Garlic, Shallots and Asian Pears.
More info at http://www.friedas.com/gianteaglefall