Fish Fry Fridays every Friday at Red's Place! Fish Fry's begin at 4:00 PM-8:00 PM every Friday and continues through the rest of the Lent season. Our last Fish Fry will be on Good Friday, April, 18th 2014. Dine-in or take-out options are available!
Our Menu Includes...
Beer Battered Cod,
Broiled Orange Roughy,
Crab Stuffed Shrimp,
and Potato & Cheese Pierogis.
Fish dinners start at $10.99 and come with coleslaw, french fries or a baked potato, tartar sauce or cocktail sauce for the shrimp, and hush puppies. The Potato and Cheese Pierogi dinner comes with sour cream and applesauce along with the coleslaw and hushpuppies starting at $9.99.
Our dine-in customers can take advantage of our "gourmet buffet add on" with your entree meal for only $2.99 extra, including the soup and salad bar as well as your drink.
Please call 330-425-7979 to place your take-out order or make your reservation today!
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