Business & Tech
Patch Picks: Easter Brunch Around Westlake
After the kids have found all the brightly-colored eggs and found their goody-filled baskets (and gotten that pesky plastic Easter grass all over the floor), pack up the gang in their Easter best and head over to one of these restaurants' yummy brunches!
Westlake’s own Saucy Bistro is hosting an upscale Easter Brunch that is perfect for the whole family: kids included. American dishes with European flare take center stage at the brunch, which is being held on Easter Sunday from 10 a.m. to 2 p.m. Brunch favorites like grilled meats and seafood, salads, small sandwiches, soups and maybe even an egg or two will be available, as will plenty of beverages. Cost is $29.95 for adults and $12.95 for children. For reservations, call 440-835-3559.
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An upscale experience for the whole family awaits those who visit Wagner’s Country Inn on Easter Sunday for their annual Easter buffet, which runs from 11 a.m. to 2 p.m. on Sunday, April 24. The buffet features dozens of delicious items, including carved roast beef and ham, country fried chicken, pork and kielbasa with kraut, white fish, pasta, eggs, sausage and bacon, an omelet station, rolls, muffins and a variety of side dishes. Cost is $25 per adult and $12.50 per child; kids under 2 are free. Reservations are a must, so call 440-871-8800.
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Specializing in Spanish cuisine, Viva Fernando’s Easter Brunch features a variety of festive fare alongside traditional brunch items. Starting at 10:30 a.m., patrons can enjoy a huge Easter spread featuring roast pork loin, ham and top sirloin, mussels in wine broth, penne with shrimp in cream sauce, saffron rice, a variety of egg dishes, Belgian waffles, made-to-order omelets, macaroni and cheese, salads and fresh fruits, among other delicious items. Non-alcoholic beverages are included. Cost is $21.95 for adults and $11 for children. Reservations are advised, so call 440-808-0000.
Located near Cleveland Hopkins International Airport, 100th Bomb Group Restaurant serves an exquisite Easter brunch beginning at 10 a.m. Easter morning. Upscale ambiance sets the perfect mood for a quiet brunch with family or friends. The menu features items such as omelets, fresh seafood, made-to-order pasta and a meat carving station. A variety of desserts are also on-hand for those with a sweet tooth. Cost is $31.95 for adults and $15.95 for children. Reservations can be made by calling 216-267-1010.
Those looking for a chic Easter brunch will find one downtown at The Ritz Carleton’s Muse Restaurant. The three-course meal features items like chilled shrimp cocktail, hand carved seasonal fruit, pastries, eggs Benedict, Belgian waffles and carved meats. The brunch also features a dessert buffet and a complimentary glass of champagne. The Easter brunch at Muse is $65 for adults and $29 for children. Reservations must be made at 216-902-5255.