June’s Keg Tapping Celebration is here!
We’re pouring Hopfen Weizen — a citrusy, hop‑forward twist on our classic hefeweizen (5.4% ABV | 50 IBU). Juicy, bright, and brewed for summer.
This month’s pairing? Lemon Caper Schnitzel — crispy, golden pork cutlet topped with a vibrant citrus cream sauce, capers, buttered Spätzle, and chef’s vegetables.
The Grkmans kick things off with live music beginning at 6PM… the keg tapping parade rolls at 7PM.
See you at Our Haus. PROST!