Restaurants & Bars

Radnor Eatery Hosting Its Own Restaurant Week

Radnor's Harvest Seasonal Grill and Wine Bar will offer up three-course lunches and four-course dinners during its upcoming Restaurant Week.

RADNOR, PA – One of Radnor's most popular eateries is gearing up to host its own Restaurant Week in late July and early August, serving up three-course lunches and four-course dinners.

Harvest Seasonal Grill & Wine Bar is hosting its own Restaurant Week at all eight of the restaurant's locations from Monday, July 22 through Friday, Aug. 3.

Harvest's Restaurant Week, which is available during lunch and dinner service, will feature a three-course lunch for $20 per person plus tax and gratuity, or a four-course dinner for $35 plus tax and gratuity, which includes three savory courses and dessert.

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The restaurant's regular menu will also be available at all locations during their Restaurant Week.

For dinner, diners will be able to select one item from each of the four courses on the special Restaurant Week menu. The first course features a choice of BBQ Pulled Pork Flatbread; Summer Garden Flatbread; Avocado Artichoke Dip; and Organic Pork Potstickers. Second course options include a choice of a Small Nutty Watermelon Salad; or a Small Modern Greek Salad. Entree selections include Sesame Chicken; Cedar-Roasted Salmon; Impossible Vegetarian "Meatballs"; Jumbo Lump Crab Cakes for a $10 upcharge; or Churrasco Flat Iron Steak for an $8 upcharge. The dessert course will feature selection of seasonal, house-made treats.

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Lunch service will feature a first course of either the BBQ Pulled Pork Flatbread; Summer Garden Flatbread; Small Nutty Watermelon Salad; and Small Modern Greek Salad. For the main course, customers can choose between Sesame Chicken; Chilled Soba Noodle; Harvest Grilled Chicken Club; or Knife & Fork Organic Egg Salad on pumpernickel toast. A choice of seasonal, house-made desserts will cap off the meal.

"Last year's Restaurant Week created a fantastic opportunity for people to dine out affordably while enjoying so many of our delicious menu options," said owner Dave Magrogan. "We're excited to reintroduce this initiative at all of our Harvest locations, and we expect the response this year to be even better than the one we got last year. Our customers have been loving our new summer menu options, and we included some of the highlights on this four-course menu for diners to enjoy."

Harvest Seasonal Grill and Wine Bar is located at 555 E. Lancaster Ave in Radnor.

Contributed photo

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