Main Line Restaurant Week Returns: Dozens Of Eateries Have Special Deals

Nearly 40 establishments are offering multi-course specials during Main Line Today's Restaurant Week, a two-week celebration of the region's culinary scene.

The regional restaurant week, hosted by Main Line Today magazine, goes from Nov. 1-14. Participating restaurants will offer three- or four-course prix-fixe menus for lunch ($25 to $35 per person) and/or dinner ($30 to 55 per person) throughout that time.

The fixed costs don't include tax, tip or beverages.

Listed participants include restaurants across the Main Line and Philadelphia's western suburbs:

• Agave Mexican Cuisine — Chadds Ford
• Amada Radnor — Wayne
• At the Table — Wayne
• Autograph Brasserie — Wayne
• Avlos Greek Cuisine — Phoenixville
• Brandywine Prime — Chadds Ford
• Cecilia — Bridgeport
• Estia Taverna — Radnor
• Fond — Wallingford
• Fork & Bottle at The Desmond — Malvern
• General Warren — Malvern
• Gullifty’s — Rosemont
• La Belle Epoque Bistro — Media
• Limoncello — Chester Springs
• Limoncello — West Chester
• Lola’s Garden — Ardmore
• Maris Mediterranean — Media
• Matines Café — Wayne
• Merrick’s Tavern — Radnor
• NAPA Kitchen and Wine — Newtown Square
• Pietro’s Italian — Radnor
• Pizzeria Vetri — King of Prussia
• Pizzeria Vetri — Devon
• Rosalie — Wayne
• Ryan Christopher’s BYOB — Narberth
• Sophie’s BBQ — Havertown
• Southern Cross Kitchen — Conshohocken
• Streetlight Kitchen & Bar — Drexel Hill
• Tavola Restaurant & Bar — Springfield
• Terrain Cafe — Devon
• Terrain Cafe — Doylestown
• Terrain Cafe — Glen Mills
• The Farmer’s Daughter Bar & Restaurant — Blue Bell
• The Refectory — Villanova
• Triple Crown — Radnor
• Turks Head Wines — West Chester
• White Dog Cafe — Chester Springs (Exton)
• White Dog Cafe — Glen Mills
• White Dog Cafe — Haverford
• White Dog Cafe — Wayne

Click here for more info on Main Line Today Restaurant Week.