
Compare wines from Spain while enjoying delicious tapas. Our wine expert has paired Spanish wines with an exquisite four course tapas menu. Terry Balent from Southern Wine & Spirits will be here explaining the difference between the Spanish Wines. Wine List 1st Course
- Torres Sangre Del Toro White
- Museum Crianza
2nd Course
- Paco Y Lola Albarino
- Rosea Wine
3rd Course
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- Gran Reserva
Dessert
- Torres Aqua D’ Oro
Not sure if the wines are enough to entice you to attend? View the full dinner menu prepared by Executive Chef Michael Greenstein.
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Cost:$65 per person
Don't miss your opportunity to experience fine dining and some of the best Spanish wines! There are a limited amount of tickets available. Tickets must be purchased in advance before September 12, purchase your tickets online.