You are cordially invited to attend a very special hands-on cooking class taught by Renita Mendonca in the beautiful new Sandywoods Kitchen. Space is limited, so call 401-241-7349 as soon as possible to reserve your spot.
The menu for the evening includes Vietnamese spring rolls, Thai beef satays with peanut sauce, Indian paneer, and Asian-style marinated pork loin with mango relish. The cost is $40.00 per person. All proceeds will go to support arts and agricultural programming at Sandywoods.
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