3/29 Oyster Roast at Southerly
Sunday, March 29, 2015 at 3:00pm
Join for our celebration of National Oyster and Half Shell Day. We’ll pay tribute to everyone’s favorite mollusk with an oyster roast on the Southerly Patio from 3 -6 p.m. where you can enjoy specials on drinks and buckets of oysters as well as peel and eat shrimp. Later, in the Main Dining Room, join us for a special dinner menu featuring oysters and bubbles from 6 - 9 p.m. for $35 per person, including flights of a variety of bubbles.
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