French food and French wine, what could be better! Take a stroll over the pond with a celebation of classic French recipes and wine pairings. We will be teaching recipes that are elegant enough to impress all your dinner guests but easy enough for anyone to handle. Each course will be paired with a traditional French wine that perfectly compliments the dish.
Menu
*Moules Marinieres, Mussles in White Wine with Garlic & Saffron
*Cauliflower Gratin with Gruyere and Parmesan
*Beef Bourguignon, Beef Stew with Red Wine, Bacon, & Mushrooms
*Profiteroles with Vanilla Bean Ice Cream & Warm Chocolate Sauce
*French wines to be paired with each course.