The Old Village Post House is launching its first ever peach campaign! We all know Georgia is known as the "Peach State", but here in South Carolina we grow twice as many as Georgia. We can’t let this claim go unchallenged; especially with the delicious dishes we create to honor this mouthwatering fruit. You can do your part by joining us for our annual Peach Dinner on Wednesday, July 25 at 6:30pm.
Special Guest Chef Jimihatt from Guerrilla Cuisine will be endorsing our challenge for the evening. He will join Chef de Cuisine Forrest Parker and Executive Chef Frank Lee as they create a culinary tribute to our scrumptious South Carolina peaches. Guerrilla Cuisine is known as “an experiment in all things social, culinary and artistic.”
Each course will highlight South Carolina peaches and is paired with wonderful, crisp wines. View Full Menu. Come one, come all and be sure to join us for this peachtastic dinner. Reservations are required and must be made by calling 843.388.8935. The dinner is $65 plus tax and gratuity.