This is your chance to learn how to roll sushi at home. Sushi Chef Karen Stabler will be here to for this one of a kind workshop. We will be providing all the materials needed and you will be able to take them home after you enjoy the sushi you've just rolled. Here’s what we will be rolling up: California Roll with cucumber, crab, avocado and masago; Tempura Shrimp Roll with tempura shrimp, mango, cream cheese and shrimp sauce; Spicy Tuna Roll with spicy tuna,
carrots and cucumber. Dinner may be paired with beer, wine and other beverages. $60
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