Step into an unforgettable autumn afternoon among the vines at the Becker Luncheon, where gourmet multi-course fare meets exquisite Texas wine pairings amid the scenic beauty of Becker Vineyards. You’ll be treated to an elegant meal crafted by talented chefs, complemented by thoughtful pours and captivating stories from Dr. Becker and guest vintners—a true blend of flavor, ambiance, and Hill Country charm.
Spots are limited and exclusively available in advance, so be sure to secure your seat today for what promises to be an unforgettable culinary escape. You won’t want to miss a single sip or savory moment.
The menu includes courses prepared by:
the Becker Vineyards Culinary team,
Chef Jaime Gonzalez (Wok Wey),
Chef John Brand (Hotel Emma)
and Felicia Miranda (Cakes by Felicia).
Courses will be paired with wines from
Becker Vineyards and Bending Branch Winery.
Becker Luncheon
Becker Vineyards | November 6, 11:30 AM
464 Becker Farms Road, Stonewall, TX 78671
Early Bird: $80 | General Admission: $100 | Advance Sales Only