Event Details
New Year’s Eve Celebration
Wednesday, December 31st
Ring in 2026 with us at Fielding’s Local and enjoy an unforgettable New Year’s Eve celebration! Indulge in our Prix Fixe Dinner from Chef Edel and celebratory craft cocktails from Luis Valbuena in the bar. We will have one menu this year with additional courses available to enhance your experience. As the clock strikes midnight, join us for a sparkling toast, festive party favors, and a dazzling balloon drop to welcome the New Year in style. Make your reservation today and celebrate the start of 2026 with exceptional flavors and unforgettable memories!
New Year’s Eve Prix Fixe Menu
$189/four courses + Amuse Bouche & Mignardises | Starting at 5pm
*Kid’s menu available until 8pm
Additional Courses (Sharing)
Potato House Rolls Charred bread butter | 20
Kaluga Caviar Bites Mini Blini. Crème fraiche, chives | 39 (4each)
A5 Japanese Wagyu 2oz Hokkaido prefecture. Tataki style. Ponzu. Sesame seeds | 59
Black & White Risotto White risotto, black winter truffle, balsamic essence | 39
Prelude
Baked Oyster Spinach, bacon, comté cheese
FIRST Course
[choice of]
Quail Potato gnocchi, brown butter, apple, bone broth, foie gras, parsley
Crab Brie galette, charred leeks, vermouth beurre blanc, smoked trout roe, pea tendrils
SECOND COURSE
[choice of]
Scallops “Coq au Vin” style, pearl onions, bacon, trumpet mushroom, parsley crumble
Duck Pastrami breast, buckwheat noodles, miso orange glaze, crushed hazelnuts, scallions
THIRD Course
[choice of]
Short Rib Wellington Filo dough, prosciutto, mushroom, spinach, port fig jus, whipped carrot
Chilean Seabass Char sui roasted, candied peanuts, enoki mushroom, cucumber noodles, sprouts, sesame oil
Venison Loin Creamy celeriac, roasted pear, tri peppercorn sauce
FOURTH Course
[choice of]
Coconut Cream Pie Pineapple salsa, Rum Chata custard, passion fruit Chantilly
Mascarpone Cheesecake Vanilla pears, Oreo crust, coffee Kalua sauce
Chocolate Toffee Pudding Butter pecan, vanilla anglaise
Mignardises
Chocolate dipped raspberry marshmallow, pistachio white truffle
Call 281-351-2225 to reserve
We kindly ask that you provide your credit card for your New Year's Eve reservation. There is a $25 per person fee charged if cancelations are not made within 48 hours of the event. We will stop taking reservations at 10pm on Tuesday, December 30th. *Children are not permitted after 8pm.