Join us for a Meet the Maker Bourbon Pairing Dinner at Katie's Seafood House with Dan Garrison. Savor an unforgettable evening featuring a multi-course menu made to pair perfectly with the bold flavors of Garrison Brothers bourbon, and even better company. Tickets are priced at $150.
Take a look at what's on the menu:
Bi-Catch Course: Appetizer
Cured Amber Jack, Cherry Applewood Smoked, Red Onion Caper Cream Cheese, Grilled Bagel, Almighty Good Smoked Vegetable Spread
Paired with Garrison Brothers Small Batch Bourbon
Deck Hands Course: Salad
Garlic Butter Char-Grilled Romaine Heart, Lime Feta Vinaigrette, Serrano Honey-Glazed, Falcon Dust-Seasoned Amber Jack Burnt Ends, Assorted Greek Vegetable Garnish
Paired with Garrison Brothers HoneyDew Bourbon
Land & Sea Course: Entrée
Bottom Line Blackened American Red Snapper, Black Jack IV Lemon Zing Grilled Jumbo Gulf Shrimp, Rancho Viejo Style Grilled Lamb Chops, Crab Courtbouillon Sauce, Gambas Al Ajillo Butter Sauce, Ancho Chili Honey Sauce, Garlic Cheese Grits
Paired with Garrison Brothers Cask Strength Single Barrel Bourbon
Red Sky Sailor’s Course: Dessert
Crispy Cinnamon Waffle, Blue Bell Butter Pecan Ice Cream, Chocolate Grand Marnier Mousse, Candied Bacon & Pecans, South Texas Coffee Press Service
Paired with Garrison Brothers Balmorhea Bourbon
We can't wait to see y'all there. Salud!
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