This Kitchen Tool Can Keep You From Getting Salmonella

Some accidental kitchen swaps are harmless, but there's one you want to avoid at all costs: The dreaded cutting board mix-up. Because when you cube chicken and then accidentally dice your veggies in the same spot, you're risking cross-contamination and food poisoning — yuck.

Enter the Joseph Joseph color-coded plastic cutting board set. These boards have index-style tabs that indicate which food type they should be used for — raw meat, raw fish, vegetables or cooked food. Each tab is color-coded and has a cute little illustration to remind you what gets prepared where.

The cutting boards are dishwasher safe and come with a handy stainless-steel storage case. And while a good, singular cutting board can set you back $100, you can get the Joseph Joseph set of four for way less.

So really, why risk a salmonella snafu when these cutting boards make it so easy to safely prepare your food? Nab a set now so you're not paying for it later.

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