Think You Can't Make Sushi? Think Again

Making fresh, delicious sushi right at home is easier than you think. All you need is rice, some nori sheets, your ingredients of choice and a "sushi bazooka" — otherwise known as the Camp Chef Sushezi roller kit.

Using this sushi maker is fun and easy. You start by opening the sushi tube and adding about a half-cup of rice onto each side. Use your hands to even it out, then use the plunger (which is included) to make an indentation for your fillings. Add fish, veggies or whatever else you'd like to be on the inside of your roll.

From there, you pop on the end cap, make a few turns with the plunger to compact the rice, remove the end cap and then use your plunger to push a perfectly round sushi roll out of the tube and onto a nori sheet... Then voilà! It's restaurant-quality sushi right at home, and it ends up costing a fraction of what you'd pay at a restaurant.

You're in luck, too: Today the Camp Chef Sushezi roller kit is available for 62 percent less than its usual price. That means you'll get the dishwasher-safe tube, plunger and end cap — all the tools you need to make sushi — for less than $10.

So get these ingredients together and order your sushi bazooka! You'll be a master sushi chef in no time.

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All prices and savings listed in this post are as of publication and could change. Patch may earn a commission on some purchased items.

Photo credit: All images via Amazon