• Paul ShapiroNeighbor

  • Sacramento, CA
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Paul Shapiro is the author of the Washington Post bestselling book Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World (published by Simon & Schuster's Gallery Books in 2018). He's also a four-time TEDx speaker, the co-host of the Business for Good Podcast, the CEO and cofounder of The Better Meat Co., and long-time leader in food sustainability.

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