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Experience the art of cooking with Olwen Woodier, renowned cookbook author and food writer, who offers cooking classes in her large modernized kitchen on an 1840s farm just outside Leesburg. The two-hour class includes demonstration from a demo-mirrored island with an 8-burner Wolf cook top, hands-on participation for those who are interested, and a four-course meal. Classes are limited to 12-14 people so early reservations are recommended. Fee for all classes includes a four or five course menu and complimentary beverages of water, tea, coffee, and/or one glass of wine (you may also bring your own wine). There is no tax or service fee.
