Reston Eatery Rolls Out New Pop Tart Flavor for Spring

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Something fresh, something tart. Ted’s Bulletin is rolling out a new flavor for spring for its popular pop tarts.

Ted’s Bulletin Pastry Chef Todd Miller is releasing his latest pop tart flavor Monday, which will replace the cherry special: Key Lime will debut at all Ted’s Bulletin locations including Reston Town Center, for $3.99.

The tart pop tart is filled with key lime custard and topped with meringue, lime glaze and graham cracker crumbs.

If you try one, tell other Reston Patch readers about it, in the comment box below!

Also read:

• Reston Restaurant Inspections
• RTC West’s Anchor Restaurant Announced
• New Japanese Restaurant to Open in Reston
• Now Open: Sweet Heat BBQ Restaurant in Reston

PHOTO of Key Lime Pop Tart courtesy of Ted’s Bulletin