
Join us at our Bellevue Shop as Butcher & Chef John Neumark discusses the art of grilling the *perfect* steak. Selecting cuts, thickness, when to marinade, when to rub and the methodology on the grill to have the perfect steak will all be covered. And just in time for Father's Day, and the height of grilling season.
This Demo is free, but space is limited. Call the shop at 425.637.4920 or stop in to register.