Are you eager to cook and don't know where to begin? Then look no further, Chambers Bay Executive Chef Dustin Joseph and his team will teach you everything you need to know about becoming top chefs in the kitchen. This series will cover basic kitchen etiquette right up to creating world class desserts! Your skills will be put to the test with a formal dinner, starring your special guests. Do you have what it takes to be a top chef? Age: 9-15 Date: Feb 26 - March 26 Time: 6:00 - 7:30 pmFee: $125 per junior or $115 for each additional junior Series1st Class: Basic Kitchen etiquette and applications2nd Class: Salad and soup3rd Class: Entree4th Class: Dessert5th Class: Formal dinner for your special guests