We’re excited to welcome back Mary Jane Landau of Redmond's Landau Catering as we continue our Monthly Appetizer Cooking Class series. On the menu is Marinated Manchego on Crostini With Roasted Red Pepper Slivers, Albondigas, Dressed Watermelon and Feta Skewers and to finish, Prawns Diablo. Tickets are only $35/person and will include the instruction, appetizers, and of course a sample of the current releases of Matthews wines. Space is limited, so reserve your tickets today!
wine@matthewsestate.com (425) 487-9810
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