Every order comes
with three 4 oz fillets. You can have them hand-breaded in our house seasoned
beer batter. Deep fried to a golden brown and served with waffle fries, creamy
coleslaw, grilled “bacon-buttered” marble rye bread and a wedge of fresh lemon.
Also available Baked and seasoned rather than fried.
http://www.saloononcalhoun.com/friday-fish-fry