Nicolet Rec. Dept. Offering "Summer Gut Saver"

Let’s face it, one of the reasons we all look forward to the summer season is all of the fun festivals that are happening with all of the yummy eats to enjoy. This class will engage in preparing and cooking healthier meals that students can place in their fridge without having to worry what to eat for lunch or dinner during the week, while saving the not-so-better for you calories for the weekend. The class fee will include the food (which will prepare 4 meals), containers, and a canvas bag.

Meals that will be prepared during the various sessions will include:

• Thai Chicken (no nuts) with Carrot/Ginger Salad (6/5)
• Tuna Tahini Apple Salad Wrap (6/5)
• Wheat Penne Pasta with Turkey Sausage and Broccoli (6/19)
• Taco Lime Grilled Chicken with Corn Salad (6/19)
• Sweet & Sour Grilled Turkey Breasts with Stir-Fry Pasta side (7/10)
• Grilled Vegetable Salad (7/10)
• Lemon Garlic Chicken Skewers with Tomato/Cucumber Quinoa Salad (7/24)
• Pineapple Avocado Salmon Wrap (7/24)

Day: Mondays
Time: 6:00 - 8:00pm
Location: Nicolet High School - Room B133
Fee: $45.00R/$55.00NR
Min/Max: 5/8
Instructor: Destiny Halbert

Session: Date: Program#:
I - June 5 (332031-01)
II - June 19 (332031-02)
III - July 10 (332031-03)
IV - July 24 (332031-04)

Register for this program in six convenient ways: either online, phone, fax, mail, walk-in or use our drop box.